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WEDDING MENUS


WEDDING BUFFET DINNERS


Please note: Pricing is subject to change.

RIVER WALK

Starting at $ 15.00 pp

Station Hors d'oeuvres ~ Select 2

Select (2) House-Made Dippers:
Ranch, Russian, Thyme Aioli, Lemon Aioli, Caesar, Hummus, French Onion, Pimento Cheese, Blue Cheese

Seasonal Fruits, Mustard, Preserves, Crackers & Baguettes

Select (3) Salsas:
Classic Pico de Gallo, Black Bean & Roasted Corn Salsa, Guacamole, Hummus, Spinach Dip, Mango Salsa, Fruit Salsa ~ Cinnamon Chips
Tortilla Chips, Pita Crisps, Veggie Chips

Chicken Entrée ~ Select 1

Legs, Thighs, Breast with Herbs, Vinegar & Spices ~ BBQ Sauce on the Side

Lemon Butter Sauce with Capers

Baked with Fontina Cheese ~ Marinara Sauce

Smoked Ham & Swiss Cheese ~ Marsala Sauce

Stuffed with Spinach Florentine & Sundried Tomatoes ~ Madeira Sauce

Basil Cream Sauce or Madeira Sauce

Butter-Garlic Sauce

Vegetables ~ Select 1




Shallots and Nutmeg

Add $ 1.00 pp
Butternut Squash, Red Bell Pepper, Red Onion, & Brussels Sprouts

Add $ 1.50 pp

Starch ~ Select 1






Light Garlic and Herbs

Add $ 1.00 pp

$ Add 2.75 pp

Salad ~ Select 1


Pecans, Tomatoes, Sweet Onion, Bacon & Blue Cheese

Bacon, Red Onion, Tomatoes, Mushrooms, Hard-Cooked Egg
Add $ 1.00 pp

Chévre, Apples, Pears, Walnuts, Cranraisins
Add $ 1.50 pp

Dressings:
Balsamic, Ranch, Russian, Italian Vinaigrette, Catalina, French Mustard, Sweet & Sour
Add $ 1.75 pp with (1) Dressing
Add $ 2.25 pp with (2) Dressings

Soft Rolls & Baguettes
Served with butter
Desserts ~ Available at add'l cost

Add $ 2.50 - $ 5.50 pp

SMOKE HOUSE FARM

Starting at $ 20.00 pp

Passed Hors d'oeuvres ~ Select 4







Add $ 1.00 pp













Chicken Entrée ~ Select 1

Legs, Thighs, Breast with Herbs, Vinegar & Spices ~ BBQ Sauce on the Side

Lemon Butter Sauce with Capers

Baked with Fontina Cheese ~ Marinara Sauce

Smoked Ham & Swiss Cheese ~ Marsala Sauce

Stuffed with Spinach Florentine & Sundried Tomatoes ~ Madeira Sauce

Basil Cream Sauce or Madeira Sauce

Butter-Garlic Sauce

Pork Entrée

Pineapple Teriyaki Sauce

Vegetables ~ Select 1




Shallots and Nutmeg

Add $ 1.00 pp
Butternut Squash, Red Bell Pepper, Red Onion, & Brussels Sprouts

Add $ 1.50 pp

Starch ~ Select 1






Light Garlic and Herbs

Add $ 1.00 pp

$ Add 2.75 pp

Salad ~ Select 1


Pecans, Tomatoes, Sweet Onion, Bacon & Blue Cheese

Bacon, Red Onion, Tomatoes, Mushrooms, Hard-Cooked Egg
Add $ 1.00 pp

Chévre, Apples, Pears, Walnuts, Cranraisins
Add $ 1.50 pp

Dressings:
Balsamic, Ranch, Russian, Italian Vinaigrette, Catalina, French Mustard, Sweet & Sour
Add $ 1.75 pp with (1) Dressing
Add $ 2.25 pp with (2) Dressings

Soft Rolls & Baguettes
Served with butter
Desserts ~ Available at add'l cost

Add $ 2.50 - $ 5.50 pp

MAIN STREET

Starting at $ 22.00 pp

Passed Hors d'oeuvres ~ Select 4







Add $ 1.00 pp













Chicken Entrée ~ Select 1

Legs, Thighs, Breast with Herbs, Vinegar & Spices ~ BBQ Sauce on the Side

Lemon Butter Sauce with Capers

Baked with Fontina Cheese ~ Marinara Sauce

Smoked Ham & Swiss Cheese ~ Marsala Sauce

Stuffed with Spinach Florentine & Sundried Tomatoes ~ Madeira Sauce

Basil Cream Sauce or Madeira Sauce

Butter-Garlic Sauce

Flank Steak Entrée

Madeira Sauce, Bordelaise Sauce, Chimichurri, or Horseradish

Vegetables ~ Select 1




Shallots and Nutmeg

Add $ 1.00 pp
Butternut Squash, Red Bell Pepper, Red Onion, & Brussels Sprouts

Add $ 1.50 pp

Starch ~ Select 1






Light Garlic and Herbs

Add $ 1.00 pp

$ Add 2.75 pp

Salad ~ Select 1


Pecans, Tomatoes, Sweet Onion, Bacon & Blue Cheese

Bacon, Red Onion, Tomatoes, Mushrooms, Hard-Cooked Egg
Add $ 1.00 pp

Chévre, Apples, Pears, Walnuts, Cranraisins
Add $ 1.50 pp

Dressings:
Balsamic, Ranch, Russian, Italian Vinaigrette, Catalina, French Mustard, Sweet & Sour
Add $ 1.75 pp with (1) Dressing
Add $ 2.25 pp with (2) Dressings

Soft Rolls & Baguettes
Served with butter
Desserts ~ Available at add'l cost

Add $ 2.50 - $ 5.50 pp

CREEKSIDE

Starting at $ 21.00 pp

Passed Hors d'oeuvres ~ Select 5







Add $ 1.00 pp













Chicken Entrée ~ Select 1

Legs, Thighs, Breast with Herbs, Vinegar & Spices ~ BBQ Sauce on the Side

Lemon Butter Sauce with Capers

Baked with Fontina Cheese ~ Marinara Sauce

Smoked Ham & Swiss Cheese ~ Marsala Sauce

Stuffed with Spinach Florentine & Sundried Tomatoes ~ Madeira Sauce

Basil Cream Sauce or Madeira Sauce

Butter-Garlic Sauce

Vegetables ~ Select 1




Shallots and Nutmeg

Add $ 1.00 pp
Butternut Squash, Red Bell Pepper, Red Onion, & Brussels Sprouts

Add $ 1.50 pp

Starch ~ Select 1






Light Garlic and Herbs

Add $ 1.00 pp

$ Add 2.75 pp

Salad ~ Select 1


Pecans, Tomatoes, Sweet Onion, Bacon & Blue Cheese

Bacon, Red Onion, Tomatoes, Mushrooms, Hard-Cooked Egg
Add $ 1.00 pp

Chévre, Apples, Pears, Walnuts, Cranraisins
Add $ 1.50 pp

Dressings:
Balsamic, Ranch, Russian, Italian Vinaigrette, Catalina, French Mustard, Sweet & Sour
Add $ 1.75 pp with (1) Dressing
Add $ 2.25 pp with (2) Dressings

Soft Rolls & Baguettes
Served with butter
Desserts ~ Available at add'l cost

Add $ 2.50 - $ 5.50 pp

MEADOW POND

Starting at $ 29.00 pp

Passed Hors d'oeuvres ~ Select 4







Add $ 1.00 pp













Chicken Entrée ~ Select 1

Legs, Thighs, Breast with Herbs, Vinegar & Spices ~ BBQ Sauce on the Side

Lemon Butter Sauce with Capers

Baked with Fontina Cheese ~ Marinara Sauce

Smoked Ham & Swiss Cheese ~ Marsala Sauce

Stuffed with Spinach Florentine & Sundried Tomatoes ~ Madeira Sauce

Basil Cream Sauce or Madeira Sauce

Butter-Garlic Sauce

Steak Entrée ~ Select 1

Madeira Sauce, Bordelaise Sauce, Chimichurri, or Horseradish

Madeira Sauce, Bordelaise Sauce, or Green Peppercorn Brandy Sauce

Fish Entrée ~ Select 1

Lemon-Butter Almond Parsley Sauce

Roasted Pineapple-Ginger Sauce


Honey-Garlic Sauce or Ginger-Garlic Sauce

Vegetables ~ Select 1




Shallots and Nutmeg

Add $ 1.00 pp
Butternut Squash, Red Bell Pepper, Red Onion, & Brussels Sprouts

Add $ 1.50 pp

Starch ~ Select 1






Light Garlic and Herbs

Add $ 1.00 pp

$ Add 2.75 pp

Salad ~ Select 1


Pecans, Tomatoes, Sweet Onion, Bacon & Blue Cheese

Bacon, Red Onion, Tomatoes, Mushrooms, Hard-Cooked Egg
Add $ 1.00 pp

Chévre, Apples, Pears, Walnuts, Cranraisins
Add $ 1.50 pp

Dressings:
Balsamic, Ranch, Russian, Italian Vinaigrette, Catalina, French Mustard, Sweet & Sour
Add $ 1.75 pp with (1) Dressing
Add $ 2.25 pp with (2) Dressings

Soft Rolls & Baguettes
Served with butter
Desserts ~ Available at add'l cost

Add $ 2.50 - $ 5.50 pp